This week’s meal prep dish can easily pull double duty. Stephanie from Sweet Savory and Steph‘s Classic Stuffed Shells will look great on your Christmas dinner table, but you can also portion them out to grab and go for lunch this week – or any week! Listen to our full conversation below to hear how FEW calories are involved here if you’re keeping track, plus how easy it is to prepare – even with homemade marinara sauce. Get Steph’s full recipe for her Classic Stuffed Shells HERE!
Don’t forget to put out cookies for Santa! Stephanie’s Almond Flour Pecan Cookies are super simple and totally customizable. Don’t like pecans? Try chocolate chips. And no stand mixer necessary! Get the full recipe HERE!
PHOTOS: Sweet Savory and Steph