This Week's Recipe
Outrageous Baked Oatmeal
A couple of months ago, Stephanie from Sweet Savory and Steph introduced us to her Maple Cinnamon Oatmeal Bake. It was so popular that she’s now come up with some new variations! No matter which “flavor” you choose, prep time for a week’s worth of breakfast is about five minutes mixing your ingredients together before throwing it in the oven. It’s too easy to be so delicious! Listen to our full conversation below to hear why these are way better than just using those instant packets, plus a tip on how to ripen those green bananas in a pinch for baking. Check out her latest baked oatmeal recipes: Lemon Almond and S’mores!
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PHOTOS: Sweet Savory and Steph
About Stephanie
Hi! I am Stephanie, but you can call me Steph. I am a Long Island girl, born and raised. I am married and a mom of three young children, a boy and two girls all under the age of 5. I am busy, but in the best way possible!
Growing up, I was always into cooking shows and experimenting in the kitchen, but it wasn’t until recently, in 2017 when I started my health and wellness journey, that it become more than that. I have been able to combine my love for being in the kitchen with a newfound healthier lifestyle into one creative outlet, and for me, that’s a win-win.